Food and Drinks Crossword Puzzles
Ice Cream and Treats
sundae: dish of ice cream with a variety of toppings, spumone: tri-layered italian ice cream dessert, cone: sweet wafer used to hold ice cream, chocolate: food …
Cooking
flour: basic item used in most recipes, looks like a powder, begins with f, garnish: to add another colorful food on a meal for eye appeal. begins with g , …
Preservation Methods
brining: the food is packed in a container and covered with a solution of salt (brine) until used., sugar: syrup in a concentrated form acts as a preservatives …
Food Technology
food technology: the class you cook in, season: the category that has a few months in each one, fruits: the thing you thing you should eat daily to keep you …
Cup Cake Glossary
add: to put something else in the batter., beat: to stir or mix the batter together., flour: something whit that we get from grain., decorate: to put f.ex. …
Salad Dressing
vinaigrette : a mixture of oil, vinegar, and seasonings, balsamic vinegar : a kind of vinegar that comes from grapes., oil : salad dressing ingredient which has …
Grains
bran: the outer layer of a grain, germ: part of the grain which contains contains oils, vitamins, proteins, minerals, and antioxidants., endosperm: part of the …
Cooking Terms
dice: to cut into very small cubes , broil: to cook over, under, or in front of hot coals or a gas or electric burner, or other form of direct heat. , fold in: …
Sauces
flour : thickens a sauce when added into it, tempering : gradually warming the temperature of the yolks, complementary : _________ sauce has a similar base …
Methods of Cookery
bamboosteamer : an asian piece of equipment utilising convection heat., boiling : water heated to equivalent of 100c at sea level., baking : to cook with dry …
Food
burrito: a mexican dish consisting of a tortilla rolled around a filling, typically of beans or ground or shredded beef., hamburger: a round patty of ground …
Cooking Actions and Equipment
mitts: what you wear when the baking tray is too hot , oven: the equipment you use to bake the cake , spread: you _______ nutella on a toast, pour: what you do …
The Kitchen
refrigerator: used to keep things cold, plate: something to put your food on, board: used to chop things on, dishwasher: used to clean the dirty plates, knife: …
Fruit
guava : looks like a watermelon but not, apricot : small and yellow orange, can be dry and sour, durian : an oval spiny tropical fruit containing a creamy pulp, …
Breakfast Items
pancake : a sweet, flat breakfast item often paired with syrup, waffle : this patterned breakfast treat has deep pockets for holding syrup or butter, french …
