Cooking Crossword Puzzle
QUESTIONS LIST: flour: basic item used in most recipes, looks like a powder, begins with f, garnish: to add another colorful food on a meal for eye appeal. begins with g , blend: to mix two or more ingredients together until well combined. begins with b, cream: used in desserts and can be fluffy. begins with c, fry: to cook in oil. begins with f, simmer: to cook below the boiling point, bubbles form slowly and break on the surface. begins with an s, baste: to continually add sauce and cooking juices to roast meat as it is cooking, begins with b, chop: to hack up meat. begins with c, kneed: to work dough with the “heel” of the hands, using a pressing motion, begins with k, peel: to remove or strip off the skin or rind of some fruits and vegetables. begins with p, brush: bristly thing used to coat food with butter, margarine, or egg. begins with b, fold: to mix ingredients by gently turning one part over another with a spatula, barbecue: outside cooking stove. begins with b, mince: to cut or chop food as finely as possible. begins with m, stir: to mix by using circular motion, going around and around until blended. begins with s, dice: to cut into very small cubes, begins with a d