Food and Drinks Crossword Puzzles
Methods of Cooking
food : this is any liquid or solid taken into the body., poaching : a moist method of cooking usually used for eggs, liquids : convection takes place in this …
Fruits
watermelon: this fruit is mostly eaten in summer., mango: this fruit is called the king of fruits., pear: allergies to this fruit are really rare., strawberry: …
Fruit
guava : looks like a watermelon but not, apricot : small and yellow orange, can be dry and sour, durian : an oval spiny tropical fruit containing a creamy pulp, …
Healthy and Junk Food
raw : when fish is not cooked, salad : a mixture of vegetables like lettuce, tomatoes and olives, donut : a round snack with icing on top, milkshake : a desert …
Food & Beverage
apple : a common fruit with crisp texture., coffee : a popular caffeinated beverage., pizza : circular dish topped with cheese and toppings., banana : a curved, …
Desserts
marshmallows : found in rocky road, some hot cocoa and s'mores, chocolate : _mousse, _syrup, _chips, hot_, popsicle : frozen juice on a stick, chocolate …
Cup Cake Glossary
add: to put something else in the batter., beat: to stir or mix the batter together., flour: something whit that we get from grain., decorate: to put f.ex. …
Food and Cooking
knife: sharp for cutting , recipe: directions to follow , saucepan: it has a handle, refrigerator: it keeps food cool, bread: it has crust, mango: a yellow …
Cooking Actions and Equipment
mitts: what you wear when the baking tray is too hot , oven: the equipment you use to bake the cake , spread: you _______ nutella on a toast, pour: what you do …
Chocolate!
york: peppermint patty, creme: cookies and _______, kitkat: break me off a piece of that ________ bar, cadbury: this company makes a chocolate egg filled with …
Ice Cream and Treats
sundae: dish of ice cream with a variety of toppings, spumone: tri-layered italian ice cream dessert, cone: sweet wafer used to hold ice cream, chocolate: food …
Baking Terms
batch: amount of bread, cookies, etc made from one bake., drizzle: to drip a glaze or icing over food from the tines of a fork or the end of a spoon., dust: to …
Breakfast Items
pancake : a sweet, flat breakfast item often paired with syrup, waffle : this patterned breakfast treat has deep pockets for holding syrup or butter, french …
The Kitchen
refrigerator: used to keep things cold, plate: something to put your food on, board: used to chop things on, dishwasher: used to clean the dirty plates, knife: …
Preservation Methods
brining: the food is packed in a container and covered with a solution of salt (brine) until used., sugar: syrup in a concentrated form acts as a preservatives …
