Food and Drinks Crossword Puzzles
Food
burrito: a mexican dish consisting of a tortilla rolled around a filling, typically of beans or ground or shredded beef., hamburger: a round patty of ground …
Chocolate!
york: peppermint patty, creme: cookies and _______, kitkat: break me off a piece of that ________ bar, cadbury: this company makes a chocolate egg filled with …
Fruits and Vegetables
peach : book, 'james and the giant _____', carrot : a crunchy orange vegetable, lemon : sour citrus, spinach : made popeye strong, apple : the start of the …
Culinary
paring : a small knife used to peel and make small cuts, whisk : use this tool to whip something , tongs : a tool used to pick things up and turn products, …
Food and Cooking
knife: sharp for cutting , recipe: directions to follow , saucepan: it has a handle, refrigerator: it keeps food cool, bread: it has crust, mango: a yellow …
Candies
milkshake: a drink made of milk,syrup, and often ice cream, sugar: a sweet substance that is usually white, sweets: candies with a high sugar content, popsicle: …
Desserts
marshmallows : found in rocky road, some hot cocoa and s'mores, chocolate : _mousse, _syrup, _chips, hot_, popsicle : frozen juice on a stick, chocolate chip : …
Popcorn
popcorn: a tasty snack made from corn, butter: a common popcorn topping, caramel: a popular sweet version of popcorn, movie: a good companion for popcorn, …
Meal Planning, Preparation & Dining
entree: main course of a meal, course: a set of dishes served together, accompaniment: a food item that complements another item, supper: an evening meal, meal: …
Coffee Morning
biscuit : an assorted variety of crumbly baked goods in a tin, tea : a hot drink you can dunk your biscuits into, coffee : a caffeinated drink to wake you up in …
Baking Terms
batch: amount of bread, cookies, etc made from one bake., drizzle: to drip a glaze or icing over food from the tines of a fork or the end of a spoon., dust: to …
Food Groups (elementary)
dairy : recommended daily amount is 3 cups, carrots : orange food you pull out of the ground, milk : drink that comes from cows, fats : should limit to 22 grams …
Cooking Terms
dice: to cut into very small cubes , broil: to cook over, under, or in front of hot coals or a gas or electric burner, or other form of direct heat. , fold in: …
Yeast
yeasts : tiny one-celled organisms, sugar : this helps yeast grow, carbon dioxide : causes the bread to rise, carbohydrates : yeast is rich in this, fungus : …
Food Technology
food technology: the class you cook in, season: the category that has a few months in each one, fruits: the thing you thing you should eat daily to keep you …
Food Packaging
vacuum packaging : refers to the technique of removing air from a pack prior to sealing, polyethylene : synthetic materials used for vacuum packaging, fda : …
Fruits
watermelon: this fruit is mostly eaten in summer., mango: this fruit is called the king of fruits., pear: allergies to this fruit are really rare., strawberry: …
Guess the Fruit
apple: teachers love this fruit., orange: i have the same name as my color!, watermelon: i am green on the outside, red on the inside, and full of seeds., …
Methods of Cooking
food : this is any liquid or solid taken into the body., poaching : a moist method of cooking usually used for eggs, liquids : convection takes place in this …
Preservation Methods
brining: the food is packed in a container and covered with a solution of salt (brine) until used., sugar: syrup in a concentrated form acts as a preservatives …
Salad Dressing
vinaigrette : a mixture of oil, vinegar, and seasonings, balsamic vinegar : a kind of vinegar that comes from grapes., oil : salad dressing ingredient which has …
