Methods of Cookery Crossword Puzzle
Methods of Cookery crossword puzzle printable. Download, print and start playing. You can add your own words to customize or start creating from scratch.
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QUESTIONS LIST: bamboosteamer : an asian piece of equipment utilising convection heat, boiling : water heated to equivalent of 100c at sea level, baking : to cook with dry heat, digestibility : food is cooked to improve this, roasting : to bake uncovered, poaching : to cook in a liquid below boiling point, saucepan : a piece of equipment utilising heat conduction, shallowfrying : to cook in a small amount of oil over direct heat, grilling : a dry heat applied to the base of the food item, deepfrying : a dry method of cooking where food is immersed, steaming : to cook in water the equivalent of 100c at sea level, toaster : a piece of equipment utilising radiant heat, cooking : the process where heat is applied to food, dry : to cook in the absence of water, convection : a current of heat where hot particles rise and cool particles fall, microwave : a method of cooking using electromagnetic waves, conduction : heat energy passed from one particle to the next, stewing : cooking by boiling or simmering slowly, radiation : heatwaves hit a food to cook the outer layer, moist : to cook using a form of water.
